Koba-Ko Upstairs Menu (Updated 2026)

Located in King's Heath, Birmingham, this restaurant presents a menu centered around Japanese and Korean-inspired dishes with an emphasis on grilled and fried items. Key offerings include various ramen options such as Crab Ramen and Tsukemen, alongside noodle dishes like Tantan Mien, which can be enhanced with additional toppings like Chashu pork belly or tofu. Small plates feature items such as Chicken Wings, Korean Fried Chicken, and Grilled Chicken Hearts, providing a range of textures and flavors. Congee is also available, adding a traditional rice porridge option to the selection.

The beverage menu includes a selection of beers, notably Asahi Super Dry in both regular and non-alcoholic versions, as well as Kome Buru. Highball cocktails such as Classic, Yuzu ChuHai, and Gin with Ginger complement the food offerings. Additional menu components allow customization with extra toppings including RaYu chili sauce, Nitamago (seasoned egg), Menma (bamboo shoots), and Kaedama (extra noodles), supporting a tailored dining experience.

Price points generally range from £20 to £30, making it positioned for moderate dining expenditures. The menu integrates both standalone dishes and supplementary options, facilitating a flexible ordering approach suited to varied appetites and preferences.

Menu offerings focus on Japanese-style ramen and izakaya-inspired dishes, with popular items like Chicken Wings, Korean Fried Chicken, and Crab Ramen highlighting a mix of noodle and protein-centric options. Pricing ranges notably from budget-friendly soft drinks and highballs (£4–£9) to mid-tier ramen dishes (£15–£16), catering to varied spending preferences within the £20–30 total dining range. The inclusion of beer and cocktails alongside lighter soft drinks suggests suitability for both casual daytime meals and evening socializing. Additional small plates such as Grilled Chicken Hearts and Congee provide diverse textures and flavors that complement the main ramen selections.